Keeping track of inventory used to be a headache for Jarrell Daniels, a Production Supervisor, but that all changed when they began using The Hive. As part of a large food and beverage company, it’s critical that we allocate inventory correctly. The Hive enables us to track it seamlessly. Here’s what I like most about this inventory management solution:
It’s easy to use.
Previously, we had to use two or three different programs to allocate items. Now it’s all in one program. For example, if I want to allocate lids for yogurt cups, I can hit one button and see all the different SKUs, history, where it’s moved, etc.
I have access to better information.
I can see production logs for how much product is made on each shift. We can track movement from the warehouse to where product was shipped and received. We didn’t have easy access to that type of information before.
We use one system for everything.
The Hive is for more than just production. We use it for warehouse, quality, automation, appointment scheduling and more.
It’s easy to learn.
Training is intuitive. I picked up on it quickly! When I have questions, The Hive support team responds back right away. The Hive is a must-have for any company that wants a more modern and efficient inventory management system.
